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a couple more

Here are our may/june long yearling bulls, big thanks to HAB's wife for taking them this weekend.

DL, BTDT, and Red Cow Relocators all have excellent points here.  Buf Crk Hobo 1961 is a highly proven bull and its his widely used exposure that has gotten him here.  The one thing to think about for me is contemporary groups.  I don't care how many progeny are born, if they are born into 2-3...

Good question ill dig through ky records this weekend and let you know

Nice calves, I really like those daughters out of that hoodoo george son

Two tone steer

char cross steer

Steer

Some pics

Very nice cattle, I like the upgrade heifer and I am surprised at how good the clubby cattle look, they have style and function good luck!

That didn't link up like I wanted it to, search Mill Iron A livestock on facebook.

We just took a bunch of new calf pictures yesterday, check em out! https://www.facebook.com/#!/media/set/?set=a.403798433059793.1073741826.265440053562299&type=1

I really like that Maximo Profit bull, if you get a chance you should snap some more pics, maybe even some video

what is the hoodoo bulls pedigree/reg number? as well as that really classy polled bull! love that hoodoo female and the calf by the side!

Really like the femininity of these cows, especially for how much bone they have, really nice looking females.

Chambero that may be where you are at but up here pot loads of red angus are par with steers and heifers are going higher.  Of course if you really wanted the big premium it comes from using char bulls on black or red cows.

Congrats again, your kids did a great job!

From what I can tell amaferm is actually a microbial.  This means it populates and boosts the rumen with fungi and the incresed branching of the fungi allows for more digestion that in turn allows for more bacteria.  I don't think I would bother with the diamond V.  You would have a better...

I'm not sure this will have quite the effect you are thinking it will AJ. I do think black hided cattle will not be so dominant in the near future but for different reasons.  If steak in the grocery store is $15/lb do you think someone wants to pay $20 for that premium CAB? Sure some still will...

Thank you for all of the replies.  It's really good to hear that the amaferm ingredient is doing what they say it will do and I love how much research they have backing it up.  I need performance on forage since we winter graze in cold country and am also looking to get some young weaned calves...