aj
Well-known member
It hit me this morning...as I smiled to myself.Composites. With all the composites out there in almost every breed how will be handled.Maine Anjou? With all the composite maines will there be trouble down the road. Can you bloodtype a Grand Champ purebred bull that was graded up to through the mainetainer program? Can you tell he was 7-8ths maine and 1-8th angus by bloodtyping. Can you tell the difference between this bull and a bull that is half angus-half maine? Is there room for problems. Same with the Simmental. Can you tell the difference between a half simmental and half angus and a 7-8ths simi and 1-8th angus with a dna test? I have heard that Black Angus cattle if truly sampled would bloodtype all over the place. I have heard that back in the 80's that 5 or so "red Maine Anjou" would type acceptably Shorthorn. What about Gelbvieh and Limi-flexs and everything else. What about the Shorthorn deal? With the addition of the Red Angus into the breed can a dna test tell the difference between a bull that is 7-8ths Shorthorn-1-8th Red Angus and a half Shorthorn-half red angus? Not sure it matters unless you get showring people sueing each other over winners but.......looks almost like this could be the next concern in breed board rooms. I would think between breed sharing blood types and etc would become nessecary. Is bloodtype even the right word? Is it dna test now? It almost seems like with the blood testing it would be hard to "pull a fast one" in the showring. Or is the water so muddied now that it will be done. I guess this issue really doesn't affect the club calf deal so much...or does it? Will there be a litmus paper test developed where cattle lick it to see if they can be shown as purebreds? If the paper turns green they are throwed out? Are Angus cattle really non-appendix? Will yaks or buffalo bllod be snuck in? ;D