crystalcreek
Well-known member
- Joined
- Jul 12, 2013
- Messages
- 155
My question is predominantly geared to the Houston Livestock Show (HLSR), but I also want to know if it is different at the different Texas majors. I printed the whole 308 page handbook and cannot find the answer anywhere. For Supreme Champion Heifer drive, there are three divisions--American, British, Continental. Here are the breeds, where do they all fit?
Angus
Beefmaster
Brangus
Charolais
Chianina (greater than 6.25%)
Grey Brahman
Hereford
Limousin
Maine-Anjou
Polled Hereford
Red Angus
Red Brahman
Red Brangus
Santa Gertrudis
Shorthorn
Simbrah
Simmental
ARB American Registered Breeds
ORB Other Registered Breeds (includes percentage Charolais and less than 6.25% Chianinia, as well as Shorhorn Plus, some Red Angus including "Category 1B and Category II), MaineTainer (25-62.5% Maine), Percentage Limousin & Lim-Flex, etc)
The ORB category seems to have a mix of traditionally "Continental" and "British" and doesn't Fort Worth classify these differently?
Thanks in advance.
Angus
Beefmaster
Brangus
Charolais
Chianina (greater than 6.25%)
Grey Brahman
Hereford
Limousin
Maine-Anjou
Polled Hereford
Red Angus
Red Brahman
Red Brangus
Santa Gertrudis
Shorthorn
Simbrah
Simmental
ARB American Registered Breeds
ORB Other Registered Breeds (includes percentage Charolais and less than 6.25% Chianinia, as well as Shorhorn Plus, some Red Angus including "Category 1B and Category II), MaineTainer (25-62.5% Maine), Percentage Limousin & Lim-Flex, etc)
The ORB category seems to have a mix of traditionally "Continental" and "British" and doesn't Fort Worth classify these differently?
Thanks in advance.