Oh sure....I guess I'll go embarrassing myself again. You will laugh and Gypsy will cry, but hey, it's
different
Ok so my Dad is a bit of a bargain hunter at the bred cow sales. Usually it just means something up there in years or in poor condition or something. Well one day....3 cows stepped off the trailer, and mom and I almost shot him right there. Dinky little colour sided beasts with big horns. Initially thought they were longhorns, but later figured out they were Corriente.
Well wouldn't you know it, come fall Mom and I were biting our tongues and Dad was laughing. They had apparently been bred to a very good Red Angus bull, and the smallest of the three - probably all of 800 pounds - had a 600 lb + calf on her. Now they aren't all that great, but they aren't usually bad either. And in any case, it's not even that we are trying to raise the great ones off of them. Rather it's economics. These cows barely eat compared to the other ones, yet they maintain their condition and milk well (out of small, tight udders). I think that whoever was talking about the small frame, small udder being the hight butterfat, these must be an example of that.
Now it's quite possible that we just got the 3 best Corriente cows that are out there, but whatever the case, they work for us.
This is one of those 3 that we bought...nothing special to look at for sure (unless you like interesting colors)
Then this is a half angus one....again nothing special to look at, but also nothing terribly wrong with her either.
http://s23.photobucket.com/albums/b388/pally_genes/Cows/?action=view¤t=100_0918.jpg
And then with her calf....not really typical to have that gut and stuff, but this pic shows what they raise as a percentage of themselves. (I'm thinking the calf shouldn't be more than 5 months...don't knwo the birthdate though)
http://s23.photobucket.com/albums/b388/pally_genes/Cows/?action=view¤t=100_0923.jpg